According to a research report published by MarketsandMarkets, the global agriculture biotechnology market is set to surge from USD 92.19 billion in 2025 to USD 144.25 billion by 2030, growing at an ...

Washington State University fired up the grill for “CRISPR sausages” made with pork from gene-edited pigs. WSU is the first university to make meat from gene-edited livestock available for human ...

Biotechnology is a branch of science that integrates natural sciences, including the biological study of animal and plants, with engineering. Animal and plant biotechnology applies molecular biology ...

Over the past century, worldwide consumption of food-animal products such as meat, milk, and eggs has steadily grown due to increases in global population and per capita income that fuel demand for ...