There’s nothing quite like the taste and texture of fresh homemade pasta. While store-bought pasta is convenient, it simply can’t compare to the silky smoothness, rich flavor, and delicate bite of ...

With a bit of slow cooking, impossibly pert, shiny grape tomatoes relax and soften, releasing their juices to mingle in a ...

Cut recipe prep time in half with this semi-homemade hack.

Butter, cheese, olive oil, garlic — these are our favorite things to mix with pasta. In one of Martha Stewart’s favorite pasta recipes, however, she adds a secret sweet ingredient, and it looks so ...

What Is McCormick's Salad Supreme? Before we get into the how-to of this recipe, let’s talk about that seasoning. McCormick’s Salad Supreme is a bright, savory, slightly cheesy blend of paprika, ...

There’s no reason pasta salad has to thud onto plates. A few tweaks — like outside-the-box shapes, livelier dressings and loads of vegetables — will make for a vibrant, make-ahead dish that’s anything ...

Cook pasta per the package directions. Reserve 1/2 cup of cooking water, drain, and return pasta to pot. While pasta cooks, in a food processor, pulse scallions and 3 cups kale to finely chop. Add ...

(Mass Appeal) - So many families have their secret pasta sauce recipe that's a staple. If you don't and you're looking to start a new tradition, Chef Tiffany Tranghese joins me this morning with her ...