1. Make the sauce by adding all of its ingredients to a food processor. Pulse until the sauce is smooth. If it is too thick simply add water a tbsp. at a time until its texture is where you want it.

1. Place the ingredients for the marinade into a blender and blend until smooth. Slice the tri tip into strips against the grain. Place the sliced beef and the marinade into a zipper bag and allow to ...

Halloween is next week. If you’re looking for a fun dish to prepare for friends and family, Smith’s has you covered. Chef Jeff Jackson from Smith’s has an easy recipe for Halloween Candy Apples.

Chef Jeff Jackson with Smith’s Food and Drug shared a Cranberry bread with almond streusel recipe on New Mexico Living. Watch the video above for the recipe and instructions. To find other Smith’s ...