Vinaigrette should be refrigerated unless it contains only oil, vinegar, salt and pepper. Let refrigerated vinaigrette sit at ...

Walk into almost any grocery store, and you will find boxed dried pasta in a designated aisle, and fresh pasta in the ...

Safe food storage is of the utmost importance in a kitchen, and while some containers can handle raw meat, not all can. This ...

Mouse droppings noted throughout establishment. Front lobby, kitchen, walk-in cooler, dough room, and utility room holding ...

Walk into almost any serious home baker's kitchen and you'll find flour stored in a canister on the counter or tucked into a ...

It looks so convenient. A neat little plastic container, filled with colorful chunks of melon, pineapple, or mango, just ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

See health inspection scores from restaurants in Eugene, Springfield, Florence and more.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations during the past several weeks, including offenses related to expired meat, cockroaches ...

As a general rule, unless you plan to use them within a day or two, the best place to store lemons is in the crisper drawer of the refrigerator. This is because “lower temperatures help slow the lemon ...

Room temperature butter is just $12 away.